Induction Countertop Heating Elements

[Quarter Horse]

What I'm trying to accomplish is the ability to use cast-iron cookware for cooking inside during the winter. I need to accommodate two burners, either in a single unit or in two separate units. One concern I have is smoke. Can I just put covering over my electric range top with the induction plates sitting on it and use the range hood?

Cookware will be Lodge. One of the bundles for $99. and one of the square skillets with ribbed bottom for about $30.00.

Any and all responses welcome.

 

[P-Squared]

IMHO, watch how high your induction assembly is because that will reduce the space between your new range top and the hood. Also, from a Murphy's Law perspective, be careful that someone doesn't turn on one of those 'covered' burners.