Maggie’s Funny & awesome pics, vids and memes thread (work safe, no nudity)

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I have, absolutely love that tangy flavor of goat cheese and Italian cheeses made from sheep's milk. Unfortunately I seem to react to all of them.

The Mayo site covers it in more scientific detail, words like atopic dermatitis, inflammation, enteropathy and proctocolitis. It's mostly considered a kid's disease and, theoretically, most kids grow out of it. I've had chronic sinus issues all my life, I think I'm just one of those kids who never grew out of it and it just got worse as I got older. If you live long enough you get all the prizes, mom used to say "getting old ain't for pussies".



Around the time I went beyond the point of no return I was eating HEB guacatillo which contains "cream fresca".

It's insane how many things you think of or are labeled as "non-dairy" or "milk free" contain dairy derivatives. Whey seems to be a big one for me and that shit is in everything ... bread, sausage (all kinds, some pepperonis and salamis), flavored chips, protein bars, protein drinks, almost anything in a wrapper or a cup that markets itself as "high protein" gets its protein boost from added whey.

you already know what gives you issues i take it. doctors elimination diets are rubbish. apart from what foods you already know give you issues, eliminate everything that so far hasnt given you issues and start with 1 food item. eat that 1 food to confirm it good, then introduce a 2nd, eat those 2 and then introduce a 3rd, etc. when an issue arises, take that particular food out of the diet. slow and stead youll get to a point where you will work out what agrees with you and what doesnt. try a meat only diet, cavemen seemed to do ok with just meat.
 
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