I used Grapeseed oil { had it on hand } and the oven. When I originally seasoned them seven or eight years ago, I used to much oil. That really messes things up. This time I used very, very thin coats. They came out great.
The Mafter is carbon steel. The Lodge was very rough cast iron. I'm going to cook a couple of steaks in it tonight. I also bought a chain mail scrubber to get the carbon off after.
Sanded my Lodge pan and re seasoned it and a Matfer. Six coats so far. Even though I did not do the best sanding job it is much better to cook with now.
Lost in the woods in 84. Our barracks were new and actually out in the woods. We were the new Airborne platoon program they had started and we were segregated away from everyone else. Chow was a 2 or 3 mile run away.
How well does N140 meter through a Dillon powder measure? I load my AR ammo on a Dillon 550B. Proper metering is crucial to accurate ammo when using a Dillon. StaBall Match & N140 look like good replacements for 8208. I do need temp stable as the temp in my AO goes from 10* to 90*. Graffs made...