Bacon sacrilege?

[Jefe's Dope]

Is this acceptable bacon?

I ate as much burn as possible. when I moved on to the properly cooked bacon, it tasted like old dirty grease. WTF?

 

[smoooth1]

Unacceptable!

 

[rtB]

I'd demand a refund

 

[MtnCreek]

If that burnt bacon was cooked on a smoker or grill, then yum... If in a skillet, someone fucked up.

The next step up is middling or as it's called in some places, streakalean.

 

[Blue Sky Country]

My money... I'd want it back right away. I hope you did just that.

 

[MtnCreek]

My money... I'd want it back right away. I hope you did just that.

We aint talking about some duck, dog or salamander, so you stay out of this! ROR, had to... :-D

 

[theLBC]

did you pay for that?

i only buy oscar meyer bacon from the grocery store.

 

[Blue Sky Country]

We aint talking about some duck, dog or salamander, so you stay out of this! ROR, had to... :-D

Hehehehe...

 

[Jefe's Dope]

For $15 + $5 tip, I just ate what I could and moved on. Was on my list of places to try. Tried. Won't be going back. It actually gets worse.


I'm gonna go with a dirty grill and shitty cook.

My waitress must of been the cook's girlfriend 'cause she was shitty too. Not even the in your face shitty where you know what you're in for but the I'm almost personable but just enough to muster through. No follow up other than to leave the check and never refilled my coffee or water. Didn't even check. I'm an asshole but I wasn't today.

 

[JMGlasgow]

I would have asked for my money back and not left a tip. It doesn't matter if the waitress has nothing to do with cooking the food. The fact that she served it says a lot about how much she cares about her job.

Tips are given in appreciation of service, they shouldn't be expected.

 

[zeroz]

Gross. That sounds like grounds for the ol DND

 

[7.62willdo]

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[7.62willdo]

In case you needed help

 

[rjacobs]

i only buy oscar meyer bacon from the grocery store.

Wrights bacon or GTFO...

 

[theLBC]

Wrights bacon or GTFO...

pretty sure we don't have that. farmer john is the other common brand here.

 

[MtnCreek]

Hormal is the best store bought thin cut bacon IMO. They do tend to have issues with cut thickness consistency though.

 

[Steel head]

 

[gunman_7]

Cloverdale smoked bacon, the rest is for the savages.

I've never found restaurant bacon to be acceptable, outside of the rare small town dinner.

 

[abn31c]

Wasted BACON?
The responsible parties should be stoned as whores!

 

[MtnCreek]

Wasted BACON?
The responsible parties should be stoned as whores!

Bacon and stoned whores?

 

[Soulezoo]

did you pay for that?

i only buy oscar meyer bacon from the grocery store.

I've got your Oscar Meyer right here... ?

 

[Soulezoo]

Victor brand thick cut and pepper crusted....?

Ah shit, just remembered they closed their doors. Damn.

 

[theLBC]

I've got your Oscar Meyer right here... ?

lol, is it skinny like a hot dog?

 

[Soulezoo]

Why don't you look up @Maser?

 

[Redmanss]

First world problems...

 

[rjacobs]

The bacon I had the other day at the sports bar at the JW Marriott in Indianapolis was some of the best bacon I have had in a long time... I wish I knew their vendor. I just checked the menu online to see if it was something special, but its not.

 

[MtnCreek]

First world problems...

Beats the hell out of having parasites, but still worth complaining about IMHO.

 

[Tater Salad]

I would have thrown the bacon in the trash and ate the plate instead. ?

 

[Redmanss]

A well done prime rib is something to complain about, a piece of shitty bacon from whatever the fuck diner that wasn’t cooked right is par for the course.

 

[rtB]

Bacon is the main course when ordering breakfast. Eggs and everything else are the sides.

 

[vh20]

Wrights bacon or GTFO...

^^^Good stuff, especially the applewood smoked.

 

[Dewey7271]

Victor brand thick cut and pepper crusted....?

Ah shit, just remembered they closed their doors. Damn.

Pepper bacon is on time!
Wright’s is pretty damn good bacon also.

 

[myronman3]

You poor bastards having to buy your bacon..... man, i live a blessed life.

 

[Caveman0101]

I find very few restaurants have good bacon and their sausage is always killed with sage I usually go with ham but last weekend I got fucking sliced lunch meat. I was pissed.
Wrights is right on, you can usually find it at wal-mart
Kirkland's brand is pretty good.

 

[TheGerman]

Anything that isn't an inch thick slide off a slab from Nueskes isn't bacon.

 

[BytorJr]

Wholesale Applewood Smoked, Thick Sliced | Nueskes Wholesale

www.nueskemeats.com

THIS is bacon .

 

[Sgt47]

"Are you really a Texan? I mean, really? Riley, if I have a headache, I put bacon around an aspirin before I take it.”
― RJ Scott,

 

[Slab74]

I’ll take a burnt chuck of pork belly over the normal powder bacon that I get in most diners. Who wants to choke on bacon dust? If I can’t bend it or cut it with a fork without it shattering like a car windshield, then I don’t eat it. Bacon should not hurt when you eat it, it should hurt many years later when they rotorooter your heart.

 

[Threadcutter308]

Why don't you look up @Maser?

Or not......

 

[Maser]

Look me up for what? All because my bologna has more than just a first and second name?

 

[Threadcutter308]

I’ll take a burnt chuck of pork belly over the normal powder bacon that I get in most diners. Who wants to choke on bacon dust? If I can’t bend it or cut it with a fork without it shattering like a car windshield, then I don’t eat it. Bacon should not hurt when you eat it, it should hurt many years later when they rotorooter your heart.

This

 

[FS1]

Is this the MOA/MIL, 9mm/45 of bacon thread.

 

[Seed tick]

Burgers smoke house every thing they sell including their bacon is premium

 

[texastonk]

That should have never made it to the plate. A properly seasoned and evenly heated cast iron skillet or griddle in the hands of a man/woman who actually cares about bacon would never allowed that to happen.

May god have mercy on your soul.

 

[HeavyAssault]

I'm going to suggest this method of bacon prep. Eatery place had this on a burger and it was awesome.

Get some Irish Creme or bourbon of your choice. Brown sugar is the next part. How ever you want to at this it's up to you. Layer some aluminum foil on a baking pan, sprinkle the baking pan with a thin layer of brown sugar, coat the bacon with the creme/bourbon, lay the bacon in the pan, top the bacon with another shake of brown sugar. Bake on medium heat till the bacon in cooked to your liking.

I'm not responsible for how much bacon you eat.

 

[Greg Langelius *]

Hand sliced slab...

'S what's for breakfast back when I was much, much younger...

 

[Sean the Nailer]

I may have missed the memo, but (to me) it just seems that the general premise on anything even remotely considered food is "add sugar" and do such in eleventy different ways, so that it is attractiver'er to the populous.

Are ya'll really that hard-up for "sweet" that everything needs to be sugared up?

Maybe I'm the odd-man-out, but food should taste like what it is/what it's made of, and desserts are what is supposed to be sweet.

Call me cantankerous, I don't care. Back to your regularly scheduled programming.

 

[Redmanss]

I may have missed the memo, but (to me) it just seems that the general premise on anything even remotely considered food is "add sugar" and do such in eleventy different ways, so that it is attractiver'er to the populous.

Are ya'll really that hard-up for "sweet" that everything needs to be sugared up?

Maybe I'm the odd-man-out, but food should taste like what it is/what it's made of, and desserts are what is supposed to be sweet.

Call me cantankerous, I don't care. Back to your regularly scheduled programming.

Exactly. See the "BBQ Sauce on Steak?" thread for further reference.

 

[Strykervet]

Hempler's bacon ends are better than that, Walmart for like $5 for 3lbs. too (no way to make beans or cabbage soup without that, fuck ham hocks, can't get decent ones anymore anyway).

 

[packratt]

Hempler's bacon ends are better than that, Walmart for like $5 for 3lbs. too (no way to make beans or cabbage soup without that, fuck ham hocks, can't get decent ones anymore anyway).

You want me to send you a box of damn good jowl. Should be able to get ham hocks also. That little store has got most parts of most animals. Look up felts hams in va. One if the few old school dry chute smokehouse left. Got some real ham steaks, not that thin crack the fast food places put on biscuits, with the Christmas ham. Fry them up. Add some water for the red eye gravy and you got good eatn.