Re: Switchblade
Thank you all! I started the day with building a sourdough pizza dough that took all day to rise. Pesto pizza with spicy sausage, olives, onions, and olives for dinner. A nice 5 x 42 Essencia with a pour of some pretty darn good bourbon(it compares to Pappy 15, and I cannot read the print on the lable). Desert was Dark Chocolate Cake covered with warm ganache and Death by Chocolate Ice Cream. Ahhhhh, fat, happy, and feeling quite good. I think my 182 needs to be whipped in the gym for a week to get back to the 178 before Panty 6's birthday then mine all at once