We need to talk about meringue on banana pudding.
On another board we had a thread that went like 100 pages of arguing about it.
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Bless your hearts…
Sirhr
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Join contest SubscribeWe need to talk about meringue on banana pudding.
On another board we had a thread that went like 100 pages of arguing about it.
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Well I am a BP purist.Bless your hearts…
Sirhr
And that would be how my wife organizes pantry, laundry room, refrigerator, freezer...Around here, we’d call that too much money and OCD.
Sirhr
Thats what I loved working in Montana, it was just you and your saw in the middle of some beautiful quiet mountains. Not so much in Virginia where I worked with big Caterpillar skidders.6 years with the USFS in Timber and Fire, and 4 years with CDF (now CalFire) most of it with a saw in my hands. Saw some really cool country and met some great people. But I have no want to hike the Pacific Crest Trail after working on it in multiple locations and states.
Funny that I medicalEd out of the Army, but the USFS kept me employed through college.![]()
And that would be how my wife organizes pantry, laundry room, refrigerator, freezer...
Around here, we’d call that too much money and OCD.
Sirhr
OCD? Yep, but where do I get too much money.
Way ahead of you Sirhr…….Domestic tip:
Confiscate some to use in reloading room.
Tell wife you accidentally broke them to cover up theft.
Follow me for more marriage tips.
Sirhr
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It sucks that some of you still have snow on the ground. I have mowed the yard four times already and if I don't get the front pasture cut in the next couple of days I'll have to bail it.
I spent several hours and days in Matt Finks recording studio( former keyboard player for Prince and the Revolution) . He is a pair of ears attached to a heart, the man could pick up everything. He’d play a tape and say “ hear that “, back up , play again. Time and time again. It was amazing to me what he could do.I'll refer you back to the photo. Every time it plays, it is different. Highs and lows (surface features), get smoothed by the needle, corners get knocked off, and gradually the sound degrades (not so gradually, by the way). On a level of the magnification of the photo, it is plain to see that sound reproduction is going to be poor. Electronics can only stifle the hiss, and pop, and scratchy sounds of a needle abrading the groove smoother, which further muddies the sound. Records were made from tapes, through a analog mixer, hand mixed by an engineer who did it mostly by ear (and had been doing it for years, which meant his hearing was degrading as he got more and more skilled), Then came Digital tape recording, then direct to digital, with a digital readout, so that sound could be visually corrected, limited only by how many channels you divided up the spectrum. Digital recording CAN produce the most fidelity of all mediums of reproduced music or sound in general, depending on how it is mixed. What so called "audiophiles" (read that as "vinyl cave people") decry is missing tonal variances, and that is usually up to the engineer. He can capture it all, and it can be reproduced pretty well, provided the mixing board is high enough quality. One of my brothers was a tech at Bose, and the rest have been in the music industry and performers for decades. So, yeah, I know what I am talking about.
Incidentally, you are correct. Vinyl cannot be matched by anything else, It is the worst possible method of sound reproduction and no beeter than a Victrola, until you attach a bunch of high end electronics to it. Nothing else is as bad.
You think thats bad?
Behold.
You think thats bad?
Behold.
Well I am a BP purist.
but….
Real whipped cream will work as well.
I even made one once with Nutter Butters instead of Nilla Wafers and it was magnificent![]()
What is the brand and model number of this? Have a aluminum percolator at deer woods now, this looks interesting.. Thanks
Crap, another post that makes me get up and cook stuff.
What is the brand and model number of this? Have a aluminum percolator at deer woods now, this looks interesting.. Thanks
glass stove top pyrex coffee percolatorWhat is the brand and model number of this? Have a aluminum percolator at deer woods now, this looks interesting.. Thanks
These days Wolf Lodge is packed every night. Good steaks.IF you can ever find the place to be open.
Yea, been by there a bunch of times, never seen a single car in the lot.
East side of CdA, north side of hwy (don't recall hwy #) just west of huge RV park, across hwy from lake.
Know the area very well.
Those are from the 40s or so Pyrex, made in USA.What is the brand and model number of this? Have a aluminum percolator at deer woods now, this looks interesting.. Thanks
Those ate from the 40s or so Pyrex, made in USA.
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