I recently bought a Pedersoli Mortimer flintlock rifle which is about 2500 new, for 825 shipped to my house.

The gun market is really soft right now.

I got to play with this rifle and the 1761 APR Gen2 (ACC Gen2 chassis).

Man it's a sweet rifle, they definitely put a lot of thought into it and took feedback from actual shooters.
Pretty much everything you could ever want is adjustable, or there are replacement parts to make it fit like a glove.

Definitely the coolest rimfire I've ever seen.

The Czech factory team is going to be shooting them at the IPRF PRS22 world champs this week, will be interesting to see how they perform.

Agreed, stay away from the giant caliber revolvers. if you need to put that much energy on the target buy a rifle. Here's my Ruger new model Vaquero, which is the same size frame as the old Colt peacemaker. In 45 Colt.

Just got one for a Mini Recce build. While it does have a crisp break, it just feels a lot heavier then the advertised 4.5lb. Took it off and put on SD3G I had on another build to get me by this weekend. Just ordered up a SSAE blem for 130 bucks.

Every time I have gone away from a Geissele it has always bit me in the ass. Got a TT Diamond AR trigger, to see if it was comparable to a Geissele NM. Hated it and trigger shoe was too sharp around the edges. First stage almost felt that it had no preload. Didn't have 500 rounds through it and the disconnector broke. A lot of hassling with TT and they finally sent me a new trigger. Now, after reading and hearing people praise the MBT, thought I would give it a try. I hate it.

wvfarrier said:

I suspect its due to the amount of powder. I may add a heavier stock....something like my MDT ACC instead of the krg bravo

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I will say the bravo has a weird recoils impulse feel, I’ve got my 308 in one just to have something to shoot and it feels really snappy compared to the manners it used to be in. I don’t know if I’m just used to the “dead” feel from the manners sucking up the vibration or what because the two stocks weigh about the same plus it’s the exact same ammo I’ve been using.

Tried searching, but didn't see anyone loading the Barnes 160gr LRX. Loaded virgin Hornady brass with h1000. Seems to shoot decent over a couple nodes. Barnes lists max at 71.1gr with H1000.

What have you been using for the G7 on this bullet?

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What is " Best Tacos are shaved . "

Not exactly a Buntline Special, but this is the cap and ball revolver I used to own.

G2S is $90 for a blem at PA.
I have G2S and MBTs, I'd buy whatever cheaper.

I'd say you did pretty good on that lot at that price.

Gun accessories are likewise in the gutter as far as pricing goes, fuck not even pawn shops are buying.

theLBC said:

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Again........needs more A-10

Mini Golf looks like fun .....

I had a couple I used for mounted shooting, they were a lot of fun.

Tangent has been traded. @scrumpdeleos

I suspect its due to the amount of powder. I may add a heavier stock....something like my MDT ACC instead of the krg bravo

bf2junky said:

Personally I think waiting to fire form to begin serious load development is a waste of components. I shot these groups today out of 1x fired Lapua SRP brass from someone’s else’s gun. Fireforming will just help my brass prep be as consistent as possible going forward.

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I've had very good results out of 1x brass from a different chamber as well. I have not however had very very good results with virgin brass. Even though I've had good results with 1x brass, I'd still have more peace of mind after I've fired the brass at least 1x out of the chamber I will use it in. Obviously, everyone's experience will vary.


All I'm saying is, there's LRP at decent prices and since he already has 1x brass, I wouldn't want to move on. Buy enough primers to shoot the barrel out and you're set.

I’ll take the newer one
Payment sent

EddieNFL said:

Yesterday saw an obvious guy in a restaurant wearing a red see through dress. Eternally grateful he was sitting in a booth.

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This guy ????

Mike Casselton said:

Cincinnati Chili doesn’t have beans. Texas chili doesn't have beans. My chili doesn't have beans. The rest of the population of earth, puts beans in their chili. Chili without beans is hotdog sauce. Why do we have to keep going through this

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Not sure about this. New Mexico chili has no beans, no beef and no tomatos. It has green chile, pork, onions, garlic and taters. Definitely not red either. (guess you can put red chile in too, sorry) Also spell it Chile. Guess that means we all get a choice of what we like. Cincinnati chili is really weird with nutmeg and chocolate too so guess it takes all kinds.

Frank

Jingoist said:

I'll see myself out, sorry to offend you.

"Fuck this" and "fuck that" are okay, but a picture of a boob that I can't even remember posting (the fully clothed woman with the gun? Or Sweeny with a top on?!?!?) is out of bounds?

Again, please accept my semi-sincerest apologies, sir. Had no idea a legacy woman in a bathing suit would be so offensive around here.

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See....they always end up being a smartass about it.
Welcome to my long list of ignore.
And the thinly veiled accusations that we are faggots...priceless.