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Cathartic pleasures

Bangin the wife is like riding the bull. I'm just trying to make it to the buzzer.

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LOL

I sharpened my moms knives.... I got a sweet email thanking me.... and then the truth came out... she destroyed all her flexible cutting matts.... the knives were too sharp for her.....

Everyone (particularly women) know “if a knife is too sharp, you can cut yourself with it”.

Me ? I like sawing tomatoes into little random piles of mush.

(Oh, to pre-emptively answer the question; Because I would find my $300 dollar fancy pants knife in the bottom of 3 day old, groatie, cold dishwater that’s why!).
 
Threadcutter, you need a support group, buddy. That there's nearly a living hell. :D My Lady looks after our knives, real good. She don't let no-one use them, if someone comes over. She looks after them REAL GOOD, and then get's on me if they need 'touching up'. I won't deny, that sometimes I might let one or more slide longer than I should. Then I find out about it.
 
I like building rifles. Mostly AR's, they just go together and I get awesome results based on my formula. Here's one I just recently finished. It was supposed to be a clone of what USMC issues but I got a fatter barrel and the damn M5 rail wouldn't fit so I sold it and upgraded to FF. So it's kinda like the USMC rifle but a bit better I guess. It really ended up more like an SDM rifle sans bipod.

I'd like to build a .308 1919 or similar also. Or M37 if I can find the parts.

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I also like loading .50BMG and belting my own ammo. Feels good when I fill a 200rd or 100rd. belt and store it in the box. I also like working on the 650 and just cranking out other calibers too. Loading saves money, better ammo and I just enjoy the zen of it.

Cleaning weapons is a bit of a chore but I do enjoy it sometimes as well. Depends.
 
Threadcutter, you need a support group, buddy. That there's nearly a living hell. :D My Lady looks after our knives, real good. She don't let no-one use them, if someone comes over. She looks after them REAL GOOD, and then get's on me if they need 'touching up'. I won't deny, that sometimes I might let one or more slide longer than I should. Then I find out about it.

Thanks Sean, but that just isn't in the cards in this lifetime for me... When it's time to cook dinner, I just sorta wander out to the man cave and disappear. Chow bell rings and I start slobbering like Pavlov's dog. I cant tell a fucked up tomato from a perfectly sliced one, once it's between meat and buns. Problem solved.:):cool:
 
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