- Thread starter Foul Mike
- Start date
65 miles south of Baggs. Just joking.
Closer to Newcastle.....
I haven’t seen anything lately either.
I’ll check some other forums...
I haven’t seen anything lately either.
I’ll check some other forums...
I looked up his LL, called and left a message.
Maybe some of the NGs on here can check it out.
I should have put this over in Vintage. Don't know how to change it. FM
Thanks hound, I sent a PM. and glad this thread is where it needs to be however that got done. Thank you. FM
Maybe some of the NGs on here can check it out.
I should have put this over in Vintage. Don't know how to change it. FM
Thanks hound, I sent a PM. and glad this thread is where it needs to be however that got done. Thank you. FM
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I checked that out and his last post here was 21 August. I hope the old fighter is OK but would like to know for sure.
Maybe he boffed us off? or worse? I just miss his input.
Maybe he boffed us off? or worse? I just miss his input.
I saw him this year in October in Wyoming while we were hunting antelope at that point in time he was still alive and kicking I tried on other forums to reach him but have not had any luck hopefully he's okay like I said my phone crashed I had his email and cell number hopefully he'll reply at some point in time.
Spoke to him today he is alive and well.
Im here, just been busy as wife decided we are gonna be snow birds.
Got a winter house on a lake in Arkansas.
Got a winter house on a lake in Arkansas.
Good too hear!
I've always enjoyed your stories of adventures and experiences. Stay warm! It's 7° in Minnesota right now.
I've always enjoyed your stories of adventures and experiences. Stay warm! It's 7° in Minnesota right now.
i'm on the run between newcastle and custer
flick me a pm if ya need any reloading supplies and the like.
i like to bullshit so if ya got some time stop in anyways and eat some venison. still got one hanging from last fall. it's always fun to watch guests eyes bug out seeing moldy meat and then shock at how good and tender it tastes. lol
flick me a pm if ya need any reloading supplies and the like.
i like to bullshit so if ya got some time stop in anyways and eat some venison. still got one hanging from last fall. it's always fun to watch guests eyes bug out seeing moldy meat and then shock at how good and tender it tastes. lol
Funny you should ask about reloading supplies.
When I first started shooting high power in the mid 70s, a couple old mentors advised me, that no matter what happens, if you have primers you'd be able to shoot, I took that to heart, adding powder and have a pretty good supply of both.
Here lies the problem. As I said we now have a winter place in Arkansas and I thought I had my reloading set up here.
Except I fell in love with the Winchester 350 Legend. Got the bullets and brass all lined out and realized I forgot small rifle primers. None could be found, Couldnt even find anyone who would trade for LRs.
So, I had to make a 1200 each way trip back to Wyoming for a brick of small rifle primers.
Something about PPP or Pzzz Poor Planning makes for Pzzz Poor Preformance.
Anyway I think I'm set now until I go back to Wyoming in Aprils.
When I first started shooting high power in the mid 70s, a couple old mentors advised me, that no matter what happens, if you have primers you'd be able to shoot, I took that to heart, adding powder and have a pretty good supply of both.
Here lies the problem. As I said we now have a winter place in Arkansas and I thought I had my reloading set up here.
Except I fell in love with the Winchester 350 Legend. Got the bullets and brass all lined out and realized I forgot small rifle primers. None could be found, Couldnt even find anyone who would trade for LRs.
So, I had to make a 1200 each way trip back to Wyoming for a brick of small rifle primers.
Something about PPP or Pzzz Poor Planning makes for Pzzz Poor Preformance.
Anyway I think I'm set now until I go back to Wyoming in Aprils.
Nothing like living on a lake.
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