Maggie’s Motivational Pic Thread v2.0 - - New Rules - See Post #1

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I grew two plants each of Ghost & Reapers last year just for fun. Started them in the basement under lights in Feb, then transplanted outside, then they produced all the way until October. They all produced a fuck load of peppers, all way too hot to use for anything but death in a sauce. Just breaking one pepper and licking it made your mouth/tongue go numb/on fire for 15 mins. I feel extremely sorry for anyone that has eaten one of those in one of those retarded challenges.

I grow reapers, chocalate reapers, ghost and habaneros every year. Also grow a stupid hot Thai chili. The reapers I use to top off my sauces and 1 per gallon is hot and tastes great. 2-3 and it gets too hot. Eat a finger nail clipping size of the reaper skin only and your mouth is numb for 20 minutes. They have great flavor but you have to tone them down to get to it.
 
Look like mine after leaving your range yesterday. Stopped to check my tires to see if I had any tread left. WTF?
Yeah, I don’t know why they freaking put in such heavy crushed rock. It’s more like what should be used as a base for a road bed. Probably got a killer deal knowing the land owner. I don’t know if that road is actually owned by the club.

Talk about a water hazard!